My darling @itbitme introduced me to Bompas & Parr a couple of years ago – here are some videos that capture their approach to all things jelly related.
So if macaroons are already over and cupcakes are super passé, could the artisan jelly take their place as the must-have dessert du jour to serve at your next soirée? I say yes! BP will make you a custom mold for only £800.
Recent Comments