Enjoyed my second visit to Woodlot last night – and again, must say that it's really a lovely addition to Little Italy. Their delicious bread is baked in-house in a wood-burning oven along with the cozy chicken & smoked ham pie (see above) that I gobbled up. The wine was also nice and the service was attentive and accomodating. Loved sitting at the main floor communal table and watching all the open-kitchen action.
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