This lovely bag was my secret weapon during my vaca. I rolled it up like a cigar enroute to Paris and then stuffed it later with all my purchases for the remainder of the trip. It was a perfect carry-on size and because of the glazed finish, every additional scratch and mark just added to it's buttery worn-in patina.
If you love antique jewelry as much as do, I highly recommend picking up this great Thames & Hudson book by Diana Scarisbrick.
The styles they span are comprehensive and the photography is nice and detailed. It kills any desire to buy a generic, assembly line Tiffany ring again!
Le Comptoir was the first restaurant we ate at when we arrived in Paris and all I can say is that it was a fantastic way to kick off our European Tour!
There wasn't anything we didn't love about it – the food , the service, the location and the price.
Skip ahead to 0.56 sec to see where Bourdain talks about Le Comptoir
If you keep watching the video - you'll arrive at Bourdain's visit to Joel Robuchon's L'Atelier – which we also had the amazing fortune of getting a reservation at. More on that later...
Photographing food with an iPhone is tricky – it really doesn't do the dishes justice, so I'll only post a couple images and simply say, please do yourself a favour and go here – you'll love it!
If it's not wildly obvious already, I am obsessed with Ladurée. Why? Where to begin... it represents everything I love: amazing pasteries & chocolates, beautiful branding & packaging and an authentic legacy of doing it exceptionally well for 150 years.
While In London and Paris – I sought out almost every location to sample something new I hadn't tried before. My new favourite item is pictured above with the rose petal – it's called the rose & raspberry Ladurée Saint-Honorés and is every bit as delicious as it is pretty.
Of course, I shipped home all of my empty boxes so that they could assume their rightful positions on my packaging wall.
I've lost count of how many times I've visited Paris – the number is in the teens now, but even so, every visit is like my first. I never lose my sense of awe and delight. The city is just a huge advent calendar to me – every door opens to some wonderful new gift.